Friday, March 13, 2015

Curd methi curry







Ingredients:

200gm curd,
100gm besan,
200gm methi,
1 green chilly,
Haldi,
Salt to test,
1 tbsp oil,
1tsp sugar.

Method:
  •   Drain methi and chop. Then  in pan put oil, let it hit .
  •  Add chopped green chilli then methi.
  •  Add in to solt, huldi.
  •   Mix curd and besan in other bowl.mix well.
  •   Add basen and curd mixer in methi slowly. Stir it.
  •  Stir some more till it comes to required thick consistency. 
  •  Decorate with coriander.
  •  U can also use methi with potato/carrot/spring onion. 

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